100% Yiwu Gushu assamica. Material from trees of at least 100 years. The leafs have been traditionally sun dried. Aroma is deep and rich in sweet stewed fruit. The aroma transmits beautifully into flavour. Expect a graceful accompaniment of stewed fruit and honey. The chi is meditative and relaxing. Balance of astringency is medium (4/10). You can push this tea out for more flavour & chi without any harsh additional astringency. The consistency is fairly smooth. These Gushu leafs will Carry you through many steeps, slowly unfurling and releasing flavour through out. A wonderful assamica.