Hurray! You’ve just discovered the world of Pu Erh tea, what’s next? I guess this blog serves as a kind of ‘back to basics’ travel guide to…
The 5 first steps in your Pu Erh adventure!
Pu Erh Tea Storage
The basics of Pu Erh tea storage I had an email from a client this morning who has been building his little empire of Pu Erh tea…
Singletree, a concern for things to come
Singletree, a concern for things to come. A quick note to say that all opinions in this particular blog on my own and people are generally divided…
‘The death of scruples’ a tale from Teatown
The death of scruples a tale from Teatown A short story of disappointment and woe for the industry. I won’t be mentioning exactly which teashop this was…
What to expect with different levels of Pu Erh
The older the roots, the more fun in the cup! i’m due to make a video on this topic but as I don’t see it happening in…
My Tea Story So Far
The story on how we were born: As anyone who is in love with the leaf can tell you, we are all on a journey, you never…
The Top 4 Ways To Burn Your Agarwood/ Oud Chips
The Top 4 Ways To Burn Your Agarwood/ Oud Chips Okay so I’ve been asked on a few occasions for the best way to burn agarwood. Well…
How to look after your Agarwood bead bracelet
How to look after your Agarwood bead bracelets. So yay! congratulations! You’ve just got a brand new Agarwood bracelet! These bracelets can stay looking and smelling great…
Chicken Soup
I bet you weren’t expecting that as a tagline were you!! Don’t worry we’re not actually talking about actual chicken soup! He he he! So speaking to…
An excuse to go exploring for Incense
An interesting side category is our incense. We Kinda didn’t know what to expect when we started this. I guess The ethos here can be explained very…
Yay! We’re 5 today!
A BIG thank you! Today is our birthday. The Guru team would love to thank each any every one of you for sticking by and supporting us…
Tea: A Hobby Of The Senses
I guess if you’re into good quality tea then there is a decent chance you are a foodie, A wine lover, into your cask ales and maybe…