2013 Menghai ‘7562’ Ripe Pu erh brick


Batch ‘301’ (meaning fist batch of the year!) A great tea from the famous Menghai tea factory. It has a unique sweet and creamy taste!



Earn up to 36 Points.

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Recently Dayi products have seen huge price rises made by the efforts of Dayi to keep all sales in house and away from Non Dayi sellers. This means wholesale prices of Dayi in China is now very close to the retail price. We have limited stock of Dayi products and honestly we’re unsure if we will continue to re stock seeing this trend. 

Grab a piece of history


One of our favourite Ripe teas from this factory. Deep and creamy, classic Menghai style. These bricks have been resting in a climate controlled wear house in Guangdong. Today, the Menghai Dayi tea factory is the largest Pu Erh operation in Yunnan and maintains a solid reputation for its products. Menghai Dayi were the first to master and release Ripe Pu erh products.  Menghai is considered the bench mark on which other ripe Pu erhs are judged. Unfortunately it is also this company that is the target for mass counterfeit operations, with whole factories dedicated to producing fake Menghai Dayi tea cakes and bricks.
1st batch 301.
7562 unlocking the code:
In the Pre privatisation days the Menghai Tea Factory AKA (Dayi/TaeTea) was part of the CNNP group of national tea factories. All tea recipes under this group were not given names, just a code. The code may seem boring and uninteresting but it will actually give you an in depth idea about the tea cake!
75 signifies the year this recipe was first released
6 signifies the average grade of leaves (Puerh grades from 1-9, 1 being tippy buds through to 9 big course leaves)
2 signifies the factory in Menghai
It is advised to only buy Menghai tea from well referred or trusted vendors to ensure your getting the genuine article.


Additional information


100g, 20g, 250g Brick, 50g


  1. Shu-maniac (verified owner)

    Very creamy, with sweet-rice notes.

  2. lee (verified owner)

    Wet rocks, old paper and dark chocolate, with a creamy, long lasting after taste, soft mouth feel and long lasting after taste. This is my favourite ripe Puerh! I’ve tried really expensive single tree gushu ripe, well aged ripe tea from older trees, old arbour the whole lot! This ticks all the boxes for me. Tried and true Shuo. Yummy 😁

  3. Gemma Wright (verified owner)

    This shu is absolutely incredible! Smooth and creamy with a thick and syrupy mouth feel, I think that this is possibly the best shu I’ve tasted since becoming interested in puer five years ago. I’m definitely buying a brick next time <3

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