2013 ‘Error 404’ Ya Nuo Spring Gushu Raw Puerh Tea Cake
Silky smooth texture with subtle sweet notes and herbal aftertaste!
Only 9 cakes available, grab before its gone!
This cake comprises of spring Gushu material (trees around 300 years old) from Ya Nuo village area (Youle, Xishuangbanna). the tea takes around 3 infusions to fully get going. some bitterness can be noticed early on, This turns to sweetness and a long herbal aftertaste in later infusions. The texture is very silky through out.
All wrappers are airbrushed using food grade paint. All cakes are numbered 1-9. Is there a number you would like? leave us a comment on your order and we will send you it if available!
100g, 20g, 250g cake, 50g